Category: News

Food Distribution and Infrastructure in the South Bronx, 9/13

Crates of veggies in a warehouse

Last summer CFF organized a tour of the South Bronx to visit organizations working on urban agriculture and food access projects. This tour will focus on food distribution and infrastructure, from large regional-scale developments to creative edible landscaping and community-based supply chain projects

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Soul Fire Farm Wins 2017 CFF Champions Award

Soul Fire Farm of Grafton, NY has been named the inaugural winner of the Community Food Funders Champions Award! Eight funders in the CFF network comprised the selection committee, and ultimately chose Soul Fire Farm in recognition of their commitment to equity, ecology, and economy; a triple bottom line approach to food systems change.

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CFF Annual Gathering 2017

This year CFF is excited to be hosting our 5th Annual Gathering! Please join us to celebrate accomplishments from the past year and hear from your colleagues about different strategies being used to impact our regional food system. New this year, we will be featuring the recipient of our inaugural Community Food Funders Champions Award! Whether your focus is on nutrition or hunger, food chain workers or farmland preservation, emergency food or food waste, we all have a part to play in creating the just food system that everyone deserves. We encourage your attendance whether you're a long-time CFF member or just entering the field of food systems change.

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Recap: Food as a Community Building Tool

CFF partnered with Philanthropy New York to host a briefing about community-building practices that use food as the primary tool. Rick Luftglass (Executive Director, Laurie M. Tisch Illumination Fund) moderated a panel comprised of Ben Thomases (Executive Director, Queens Community House), Robin Berger (Interim Executive Director, Just Food), and Nicholas Freudenberg (Director, CUNY Urban Food Policy Institute). This program intentionally drew a distinction between community building and community organizing, while recognizing that those lines are often blurred.

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Food As A Community-Building Tool, 12/8

Join a panel of practitioners and evaluators to hear about successes in using food to engage their respective communities to advance communal health, support community members to become leaders and advocates, and cultivate a more just food environment for community members.

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Urban Agriculture & Social Justice Activism, 10/5

A new book by Kristin Reynolds and Nevin Cohen, Beyond the Kale: Urban Agriculture and Social Justice in New York City, argues that urban agricultural projects focused explicitly on dismantling oppressive systems have the greatest potential to achieve substantive social change. Please join us for a casual evening of wine and cheese and a discussion with the authors of Beyond The Kale.

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