by Adam Liebowitz | Apr 4, 2016 | Films & Video, Past Events
On March 24th, CFF partnered with Philanthropy New York to host Barbara Turk for a briefing titled NYC’s Food Policy Director on Health, Hunger, and Equity. You can find a video recording of the briefing below. Her office also has a new website that just recently launched. The conversation covered a wide range of topics including the Milan Urban Food Policy Pact and NYC’s role in it’s development, the 2015 NYC Food Metrics Report, and the inclusion of food in the OneNYC Plan. There was also a robust Q&A with the audience.
by Adam Liebowitz | Jan 11, 2016 | News, Past Events, Resources
On December 7th, CFF partnered with Foundation Center to host a briefing titled Analyzing Our Food Funding Landscape. Unfortunately the recording feature of the webinar malfunctioned so we do not have a video to share. Read a recap here.
by Adam Liebowitz | Dec 2, 2015 | News, Past Events
On November 10th, CFF partnered with the Environmental Affinity Group of the Council of New Jersey Grantmakers to host a gathering of NJ-based funders interested in food and the environment. 20 funders participated in the meeting. Read a recap and view the presentations here.
by Makshya Tolbert | Oct 22, 2015 | Films & Video, News, Past Events
On October 5th, the Finance and Investment Working Group of CFF partnered with Slow Money NYC to host a meeting titled Food Impact Investing for Philanthropy. The following is a recap and video recording of that meeting.
by Adam Liebowitz | Oct 20, 2015 | News, Past Events
On September 27th, CFF partnered with the Environmental Grantmakers Association to host a food system tour of New York. Our day was organized by retracing the food system, all with an eye towards what happens in the face of climate disruptions, and what can be done...
by Adam Liebowitz | Sep 21, 2015 | News, Past Events
Community Food Funders and the Environmental Grantmakers Affinity Group of the Council of New Jersey Grantmakers are collaborating to host a meeting for NJ funders interested in food system change. Food touches everything. How we grow, harvest, process, package, transport, market, consume, and dispose of our food has far reaching impacts on the health and well-being of individuals, communities, and the environment.
