Recap: GreenWave & Restorative Ocean Farming
On September 22, CFF partnered with the Hunter Grubb Foundation to host a meeting titled GreenWave & Restorative Ocean Farming. You can find a video recording of the briefing below.
2016 CFF Annual Gathering recap
On June 15th, over 50 CFF members got together with some of our partners in the field and the public sector at COLORS Restaurant for the 4th CFF Annual Gathering. Delicious drinks and appetizers were supplied by COLORS staff while people mingled and discussed their...
Recap: NYC’s Food Policy Director
On March 24th, CFF partnered with Philanthropy New York to host Barbara Turk for a briefing titled NYC’s Food Policy Director on Health, Hunger, and Equity. You can find a video recording of the briefing below. Her office also has a new website that just recently launched. The conversation covered a wide range of topics including the Milan Urban Food Policy Pact and NYC’s role in it’s development, the 2015 NYC Food Metrics Report, and the inclusion of food in the OneNYC Plan. There was also a robust Q&A with the audience.
Recap: Analyzing our Food Funding Landscape
On December 7th, CFF partnered with Foundation Center to host a briefing titled Analyzing Our Food Funding Landscape. Unfortunately the recording feature of the webinar malfunctioned so we do not have a video to share. Read a recap here.
Recap: Food Impact Investing for Philanthropy
On October 5th, the Finance and Investment Working Group of CFF partnered with Slow Money NYC to host a meeting titled Food Impact Investing for Philanthropy. The following is a recap and video recording of that meeting.
Food Impact Investing for Philanthropy, 10/5
Community Food Funders and Slow Money NYC are collaborating to host a meeting on impact investing in the food space. What is impact investing, and how can philanthropic organizations participate? Who is already doing food investing in our region, and what types of entities are seeking these funds? Come hear from experts in the field as well as case studies from two of your colleagues who have recently made their first program related investment in food systems work.